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+ servings
Chocolate Chip Cookies

Chocolate Chip Cookies

Course Desserts, Kid Friendly, Snacks
Cuisine American
Keyword bake, baking, butter, chocolate, chocolate chip cookies, chocolate chips, cookies, from scratch, homemade, milk, milk and cookies, semi sweet chocolate, sugar
Prep Time 15 minutes
Cook Time 11 minutes
Total Time 31 minutes
Servings 48 cookies


  • 1 cup Prairie Farms salted butter softened
  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp Prairie Farms whole milk
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 tsp vanilla extract
  • 2 large eggs room temperature
  • 12 oz package Semi-Sweet Chocolate Chips


  • Preheat oven to 375°F/160°C
  • Mix dry ingredients together: flour, baking soda in small bowl.
  • In a mixer, beat butter, milk, granulated sugar, then eggs, lastly adding brown sugar and vanilla until creamy.
  • Gradually add in flour mixture. Next, stir in chocolate chips.
  • Drop by small, rounded spoonfulls onto ungreased baking sheets leaving space between cookies.
  • Bake for 9 to 11 minutes or until golden brown.
  • Place on wire racks to cool completely before storing in a cookie jar. Enjoy with an ice cold glass of milk!