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Bacon Cheeseburger Dip

Bacon Cheeseburger Dip

Course Appetizers, Main Dishes, Side Dishes, Snacks
Cuisine American
Keyword appetizer, bacon, bacon cheddar, cheddar, cheese, cheeseburger, cheeseburger dip, Dip, garlic, hamburger, ketchup, mustard, onions, pickles, relish
Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings 6


  • 1 lb lean ground beef
  • 1 1/2 cup chopped onions 2 medium
  • 2 cloves garlic minced
  • 16 oz Prairie Farms Bacon Cheddar Dip
  • 8 oz cheddar cheese shredded
  • 2 tbsp ketchup
  • 2 tbsp sweet pickle relish
  • 1 tbsp yellow mustard


  • In a large skillet, cook ground beef, onions and garlic over medium-high heat until meat is brown, using a wooden spoon to break up meat as it cooks. Drain off fat.
  • In a 3 1/2-quart or 4-quart slow cooker, combine meat mixture, cheese dip, ketchup, mustard and pickle relish.
  • Cover and cook on low-heat setting for 3 to 4 hours or on high-heat setting for 1 1/2 to 2 hours.
  • Serve immediately or keep warm, covered, on warm setting or low-heat setting for up to 2 hours, stirring occasionally.
  • Serve to dip with chips or pretzels or drizzled over potato wedges.