Go Back
+ servings

Smoked Salmon Dip

Cuisine: American
Course: Appetizers, Party Perfect, Snacks
No ratings yet
Print
Whisk Icon
Prep Time 10 minutes
Stopwatch Icon
Total Time 10 minutes
Silverware Icon
20 Servings
Servings 20 Servings

Ingredients:

  • 8 oz Prairie Farms cream cheese softened
  • 4 Tbsp Prairie Farms unsalted butter
  • 1 package (3oz) smoked salmon
  • 1 tsp Worcestershire sauce
  • 1 tsp dill dried
  • 1/2 tsp paprika
  • 1/4 Cup Prairie Farms Heavy Whipping Cream

Directions:

  • Blend cream cheese and butter together using a mixer. Add salmon, Worcestershire sauce, dill, paprika, mix well. Stir in cream to desired spread consistency.
  • Serve with toasted bread or crackers.