Potato Gnocchi Print Recipe Pin Recipe Share by Email Prep Time: 20 minutesCook Time: 25 minutesTotal Time: 45 minutes Cuisine: ItalianCourse: Main Dishes Servings: 2 people IngredientsPotato Gnocchi4 small russet potatoes1 tsp sea salt1 tsp ground black pepper1 egg1 1/2 Cups all-purpose flour, extra to dust2 Tbsp Prairie Farms unsalted butter, for pan fryingSage LeafServe withPesto or Marinara sauceGarnishcherry tomatoesGreen Basil InstructionsAdd potatoes to…
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Potato Gnocchi
