Portobello Mushroom Risotto Print Recipe Pin Recipe Share by Email Prep Time: 10 minutesCook Time: 50 minutesTotal Time: 1 hour Cuisine: ItalianCourse: Main Dishes, Side Dishes Servings: 6 Servings Ingredients5 Cups Chicken Bone Stock8 Tbsp Prairie Farms unsalted butter1 lb Portobello Mushrooms chopped2 shallots minced5 cloves garlic minced3 sprigs thyme Fresh1/2 Tsp salt1/2 tsp Ground Pepper1 1/2 Cups Arborio Rice3/4 Cup white wine dry1/2 Tbsp lemon juice1 Cup Prairie Farms Heavy Whipping Cream1 Cup Parmesan cheese Freshly grated2 Tbsp parsley Fresh, minced InstructionsWarm bone stock over low heat…
Read more
Portobello Mushroom Risotto
