Strawberry Dream Dessert

Cuisine: American
Course: Brunch, Desserts, Party Perfect, Snacks
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Prep Time 15 minutes
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Total Time 2 hours 15 minutes
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Servings 12


  • 2 Cups Chocolate Graham Crackers
  • 1/2 Cup Prairie Farms Salted Butter, melted
  • 1 16oz Package Marshmallows, Large
  • 14oz Bottle Prairie Farms Premium Strawberry Milk
  • 1 1/2 tsp Vanilla Extract (separated)
  • 16oz Strawberries, fresh, chopped
  • 1/2 Cup Prairie Farms Heavy Whipping Cream
  • 2 Tbsp powdered sugar


  • Crush graham crackers into crumbs and mix with the melted butter. Press evenly into a 9x13” baking dish.
  • In a large saucepan, combine marshmallows and strawberry milk over medium heat. Stir continuously until melted. Remove from heat and let cool.
  • In a separate bowl, beat whipping cream, powdered sugar, and ½ tsp vanilla extract until stiff peaks form. Set aside.
  • Whisk in 1 teaspoon of vanilla extract into cooled marshmallow mixture, then gently fold in strawberries and whipped cream. Spread evenly over prepared crust.
  • Refrigerate 2-3 hours until set. Cut into slices and serve cold. Garnish with fresh strawberries as desired. Refrigerate leftovers immediately.

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