Salted Caramel Frappuccino

Cuisine: American
Course: Beverages, Snacks
5 from 1 vote
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Prep Time 10 minutes
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Total Time 15 minutes
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Servings 1

Ingredients:

  • 2 cups ice cubes
  • 1 cup strong, brewed coffee
  • 1 cup Prairie Farms Salted Caramel Milk
  • Caramel Syrup
  • Prairie Farms aerosol light whipped cream

Directions:

  • Brew coffee and let sit for about 5 minutes to cool.
  • In a blender, add coffee, milk and ice cubes. Pulse until well blended.
  • Pour into a tall glass. Top with a generous mountain of whipped cream and drizzle caramel sauce on top. For an extra decadent twist, try adding a drizzle of chocolate sauce too. Enjoy immediately!

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