Candy Cane Cocktail

Candy Cane Cocktail

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Prep Time: 5 minutes
Cuisine: American
Course: Beverages, Seasonal
Servings: 2 people


  •  Finely-Crushed Candy Canes
  • 4 oz White Chocolate Liqueur
  • 2 cups Prairie Farms Egg Nog
  • 2 oz Peppermint Schnapps
  • 1 cup Crushed Ice
  • 2 Candy Canes garnish


  • Dip the rims of a glasses in water, then in finely crushed candy canes to cover rims.
  • Combine liqueur, egg nog, schnapps and ice in a cocktail shaker. Shake then strain into glasses. Serve garnished with candy canes.
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