Buttered Rum Nog

Buttered Rum Nog

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Prep Time: 5 minutes
Cuisine: American
Course: Beverages, Seasonal
Servings: 2 people


  • 2 cups  Prairie Farms Egg Nog
  • 2 tbsp  Prairie Farms Unsalted Butter
  • 3 oz Dark Rum
  • 1 dash Ground Cinnamon


  • Pour warmed egg nog into 2 glasses and place 1 tbsp butter in each cup. Stir butter until melted in.
  • Stir in rum and sprinkle cinnamon on top. Enjoy!
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