Warm Chicken Noodle Soup Casserole featuring Prairie Farms Whole Milk.
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Turkey with Salsa Suiza
Salsa suiza is a very traditional Mexican specialty. It’s a milk or cream-based sauce, similar to béchamel, but light green in color (from the tomatillos) and mildly spicy. Legend has it that the “suiza” or “swiss” part of its name comes from the use of cream, cheese and milk, which recall the Swiss Alps. It’s…
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Low and Slow Chili
A hearty chili made in a slow cooker that's protein packed and perfect for game day parties or make-ahead meals.
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Boston Cream Filled Donut with Vanilla Custard
These cream puffs are a state fair staple and it's surprisingly easy to make these fresh at your own home. The filling combines Prairie Farms fresh milk and sour cream.
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Cream Puffs with Vanilla Custard
These cream puffs are a state fair staple and it's surprisingly easy to make these fresh at your own home. The filling combines Prairie Farms fresh milk and sour cream.
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Tzatziki Aioli Pulled Pork Bagel Bun
Start with a toasted bagel bun and layer a Tzatziki Aioli over pulled pork. A Mediterranean twist with Prairie Farms Regular Sour Cream.
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Roasted Red Pepper Eggplant Lasagna
Try this vegetarian Roasted Red Pepper Eggplant. Featuring Prairie Farms Veggie Ranch Dip.
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Spinach & Cottage Cheese Lasagna
This vegetarian lasagna is surprisingly hearty with protein packed cottage cheese. Layers of spinach and noodles and cheese for a satisfying main dish.
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Tomato Tart
Perfect for garden fresh tomatoes this tart features savory Gruyere and Mozzarella cheeses and sour cream with fresh parsley on a flakey puff pastry.
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Tzatziki Greek Gyro
This Tzatziki Greek Gyro recipe is perfect with a large dollop of Prairie Farms Regular Sour Cream.
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