Name: Best Grilled Cheese in Indiana- The Mousetrap
Prep time: 5 min
Cook time: 6 min
Total time: 12 min
Ingredients: 1-2 Tbsp Prairie Farms Salted Butter; 2 Slices Texas toast, thick sliced bread; 1 Slice Medium cheddar cheese, thick cut; 1 Slice Havarti cheese, thick cut; 1 Slice Colby-Jack cheese, thick cut

Best Grilled Cheese in Indiana- The Mousetrap

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Prep Time: 5 minutes

Cook Time: 6 minutes

Total Time: 12 minutes

Cuisine: American

Course: Kid Friendly, Lunches, Main Dishes

Servings:

Ingredients

1-2 Tbsp Prairie Farms Salted Butter
2 Slices Texas toast, thick sliced bread
1 Slice Medium cheddar cheese, thick cut
1 Slice Havarti cheese, thick cut
1 Slice Colby-Jack cheese, thick cut

Instructions

Preheat griddle or skillet to medium/medium high heat.
Generously butter one side of each slice of bread. Place buttered side down in skillet, then layer on all three slices of cheese. Place remaining slice of bread on top, butter side up.
Grill about 4 minutes, until bottom is golden. Flip sandwich over carefully, and continue grilling. Press sandwich with a spatula, watching for the bottom to brown. Cover as needed to help melt cheese thoroughly.
Once golden on both sides, remove from heat and let set for a minute. Cut in half and garnish as desired. Enjoy immediately!

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